Lemon hmoov

Txiv qaub hmoov yog cov hmoov ua los ntawm cov txiv qaub ua tiav. Cov txheej txheem ntau lawm feem ntau yog ntxuav thiab juicing cov txiv qaub ua ntej, tom qab ntawd tshem cov dej los ntawm cov kua txiv qaub los yog cov txiv qaub tev los ntawm ziab, thiab thaum kawg tsim cov hmoov. Nws khaws cov tsw, qaub thiab qee cov khoom noj ntawm txiv qaub, xws li vitamin C thiab flavonoids. Raws li daim ntawv thov, nws tuaj yeem siv rau hauv kev ua zaub mov, xws li ntxiv rau cov khoom ci, seasonings, thiab dej qab zib ntxiv txiv qaub fragrance thiab qaub; nyob rau hauv kev lag luam kws tshuaj, nws tuaj yeem siv los ua cov tshuaj txiv qaub-flavored; nyob rau hauv cov tshuaj pleev ib ce teb, nws kuj yuav siv tau raws li ib tug raw khoom rau txiv qaub-scented khoom.

Txiv qaub hmoovyog nplua nuj nyob rau hauv vitamin B1, vitamin B2, vitamin C, calcium, phosphorus, hlau, carbohydrates, citric acid, thiab lwm yam .. Txiv qaub tiaj txias, qaub, cua sov appetizers, nyhuv, yuav pab digestion, huv si plab, txhawb qab los noj mov. Nws khaws cov khoom noj khoom haus thiab tsw ntawm cov txiv qaub tshiab, hmoov, zoo fluidity, yooj yim rau yaj, siv tau yooj yim, yog cov nyiam additives ntau yam dej haus, khoom noj siv mis thiab cov khoom bakery. Txhawm rau tswj cov khoom noj khoom haus tshiab txiv qaub, ntshiab tsw, qhabnias, kev ruaj ntseg zoo, xim ntuj preservatives, tsis muaj xim, tsis muaj tsw.